French Baguettes Added to UNESCO Heritage List

Baguette asal Prancis
Sumber :
  • freepik.com

VIVA – The French specialty bread, Baguette Bread has been added to UNESCO's intangible cultural heritage list by the United Nations (UN) on Wednesday, November 30, 2022. The UN agency granted "intangible cultural heritage status" to the baguette-making tradition and the lifestyle that surrounds it.

More than six billion are baked every year in France, according to the National Federation of French Bakeries, but the UNESCO status comes at a challenging time for the industry. France has been losing some 400 artisanal bakeries a year since 1970, from 55,000 (one per 790 residents) to 35,000 today (one per 2,000).

Roti Baguette jadi warisan budaya tak benda oleh UNESCO

Photo :
  • UNESCO

The Chairman of UNESCO, Audrey Azoulay, said: "The baguette is a daily ritual, an element of food arrangement, synonymous with sharing and hospitality." As quoted from the NPR site, Thursday, December 1, 2022. 

"It is important that this craft knowledge and social practice can continue to exist in the future," Audrey Azoulay added.

With the bread's new status, the French government plans to create an artisanal baguette day, called "Open Bake House Day", to better connect the French with their heritage.

"Of course, it should be on the list because the baguette symbolizes the world. It's universal. If there's no baguette, you cannot have a proper meal. In the morning you can toast it, for lunch it's a sandwich, and then it accompanies dinner.” Asma Farhat a baker at Julien's Bakery near Paris' Champs-Elysee avenue remarked.

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Despite the decline in traditional bakery numbers, France's 67 million people remain voracious baguette consumers, purchased at a variety of sales points, including in supermarkets. The problem is, observers say, that they can often be poor in quality.

"It's very easy to get bad baguette in France. It's the traditional baguette from the traditional bakery that's in danger. It's about quality, not quantity," One Paris resident, Marine Fourchier stated.

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However, the baguette as it is known today was only officially named over 100 years ago, in 1920. It was then that strict rules on what classifies as a baguette were put in place, standardized at 80cm (30in) and 250g (8oz). 

President of French, Emmanuel Macron said baguettes are "envied all over the world". Macron, who has long fought to add baguettes to UNESCO's cultural register noted after the announcement that baguettes are "250 grams of magic and perfection in our daily lives".

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VIVA.co.id
11 April 2024